Event Manager

Description

Base Salary: $65,000 - $75,000 / year based on experience + Quarterly & Sales Bonus Potential

Are you passionate about executing exceptional events?

Clyde’s Restaurant Group is looking for an experienced Events Manager to join our team within a collaborative multi-unit structure. This role would execute events at DC’s most iconic venues: Old Ebbitt Grill, The Hamilton, and Hamilton Live, which together offer nine versatile spaces accommodating 40 to 700 guests, perfect for any occasion.

In this role, you’ll be responsible for managing client events from contract signing through to successful execution, ensuring the highest level of service and client satisfaction.

WHY JOIN THE CLYDE'S TEAM AS AN EVENT MANAGER

• Reputable Company: Strong stability and performance.
• Positive Culture: Courtesy, dignity, and respect.
• Retirement Plans: 100% company-funded pension (vesting after 1 year) and immediate 401k participation.
• Bonuses: Quarterly eligibility.
• Flexible Schedule: 5-day work week.
• Career Growth: Rapid advancement opportunities.
• Comprehensive Health Plan: Medical, dental, vision, life, disability, telemedicine, wellness coach, and reduced rates on wellness services.
• Insurance: Hospital indemnity, critical illness, accident coverage.
• Generous Paid Time Off: Includes sick pay, medical/family leave (up to 8 weeks), special leaves (jury duty, voting, school activities for DC).
• Therapy Resources: Access to behavioral and digital cognitive behavioral therapy.
• Dining Discounts: Half-price off-duty dining and complimentary shift meals.
• Convenient Parking: Available parking benefits.
• Employee Assistance: Legal, emotional, financial support with 5 sessions per issue.
• Financial Assistance: Assistance fund for employees in need.
• Training & Education: Best-in-class training program and tuition reimbursement.
• Flu Shots & Discounts: Annual flu shots and access to thousands of exclusive brand discounts.
• Charity Matching: Up to $4,000 yearly.

WHAT WE LOOK FOR IN AN EVENT MANAGER

• 2+ years of experience executing events - required.
• Restaurant experience is preferred but not required.
• A flexible schedule with the ability to work some weekends and evenings.
• A commitment to ensuring superior customer service.
• Ability to thrive in a fast-paced environment.
• Superior verbal and written communication skills, strong decision-making ability, sense of urgency, empathy, and attention to detail.
• Ability to prioritize tasks, solve problems, build long-lasting relationships, and create positive outcomes.

WHAT YOU WILL DO AS AN EVENT MANAGER

• Manage all aspects of events, from initial planning to post-event follow-up, ensuring smooth transitions between sales and operations.
• Coordinate logistical details including site tours, tastings, vendor meetings, and event day execution.
• Communicate continuously with clients to finalize menus, guest counts, and event specifications, while maximizing revenue through strategic upselling.
• Prepare and detail Banquet Event Orders (BEOs), and lead BEO meetings to ensure all departments are aligned for event success.
• Supervise and develop event staff, create schedules, and oversee performance to ensure seamless event execution.
• Maintain billing accuracy, finalize invoices within 48 hours, and conduct bill reviews with clients.

ABOUT US

Since 1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for exceptional guest service and fostering a positive culture for employees. Our 13 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald’s, The Tombs, Rye Street Tavern, and Hamilton Live.

Apply now and take the first step towards a rewarding career! Even if you don't meet every requirement, we encourage you to apply. We are committed to building an inclusive team and welcome applicants from all backgrounds.

Contact us at [email protected] if you need any special accommodations to apply.